brunch

Mason Jar Breakfast Parfaits w/Blueberry Banana Bread

Hi friends! I am beyond excited about today's post and recipe and photos! I made over my most popular blog recipe: Greek Yogurt Blueberry Banana Bread (with almost half a million pageviews for just this one recipe!!) and made it completely dairy-free by subbing in Silk's new dairy-free blueberry yogurt alternative... and guess what? It turned out PERFECTLY! ... Read more » about Mason Jar Breakfast Parfaits w/Blueberry Banana Bread

Winter Superfoods, Sweet Potato Muffins, & a giveaway!

Oh beloved summer, it's been so long since I've seen you!

Summer usually takes all the glory when it comes to healthy eating, fresh veggies, and feeling our best, right? Winter gets equated to "comfort foods," gaining weight, bulky warm clothes (all the better to hide those extra pounds), and less activity. But even in the midst of winter, you can feel super.  ... Read more » about Winter Superfoods, Sweet Potato Muffins, & a giveaway!

Double Chocolate Pumpkin Muffins: dairy-free & delish

It's time to give in, folks:  to the craving of all things pumpkin! And not just pumpkin "flavored" things like the Starbucks Pumpkin Spice Latte that doesn't contain any actual pumpkin, but the real deal, 100% pumpkin puree. This time of year I put it in everything: pancakes, muffins, chili, cranberry relish, and yes of course... pie. I decided this year I needed to up the pumpkin ante ... Read more » about Double Chocolate Pumpkin Muffins: dairy-free & delish

Berry Cobbler Granola + {Blueberry Crumble Muffins}

I definitely have a weakness for muffins. Like I love them, in all flavors! Some have even called me "The Muffin Queen!" Some of my favorites are these brownie batter zucchini ones, these banana nut ones, these spice ones, and these pumpkin ones. The good news is, mine are healthy, er... health(ier) than most. I love squeezing in nutrtious superfoods where you least expect them ... Read more » about Berry Cobbler Granola + {Blueberry Crumble Muffins}

Healthy Mother's Day Brunch + {BLT Crustless Quiche}

I have to say, as hard as the days can be sometimes, mothering this little adventurous, strong-willed, creative child... I really am loving these moments lately. Babycakes' love for me overflows out of her mouth almost incessantly. She says I'm the greastest and most beautiful mommy ever. ... Read more » about Healthy Mother's Day Brunch + {BLT Crustless Quiche}

12 Muffin Recipes Mom will LOVE -- on Mother's Day

I really do have a thing for muffins. I love them! I love how easy they are to make, how easy they are to store, how absolutely delicious they can be, and how easy they are to eat throughout the week for a quick breakfast-on-the-go! All of which are important to: mothers. From chocolate to peanut butter, to banana nut, to cranberry corn, to pumpkin streusel, there is something here for everyone. So secretly quiz your mom ... Read more » about 12 Muffin Recipes Mom will LOVE -- on Mother's Day

Yay Water + {Brownie Batter Zucchini Muffins}

I already declared my love for Silk almondmilk in this post, but now I have even one more reason to love it! I recently learned that switching to Silk once a week (instead of regular cow milk) will save over 26,000 gallons of water in a year!! Say what?!?!? I had no idea. Here's the deal. It's easier and takes less water to produce a gallon of almondmilk than to feed/nurture the cow and associated pasture and barn ... Read more » about Yay Water + {Brownie Batter Zucchini Muffins}

Silk Almondmilk + {Vegan Banana Nut Muffins}

You may (or may not) have noticed that a LOT of my recipes use almondmilk. When Babycakes was born I made the conscious decision that after a year of breast-feeding, her primary "milk" would be almondmilk, not cows' milk. I also never gave her rice cereal, but that's a whole different story!  
 ... Read more » about Silk Almondmilk + {Vegan Banana Nut Muffins}

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