dairyfree

Orange Kale & Brussels Salad w/Roasted Cranberries

Most of you probably know that Dear Hubby is not the biggest fan of vegetables.  The light bulb came on a few years ago when I realized I needed to get more creative in the kitchen to make veggie-laden dishes that my family would actually enjoy, or at least finish.  Since then I have created hundreds of recipes that fit the bill... ... Read more » about Orange Kale & Brussels Salad w/Roasted Cranberries

Pear, Walnut, and Maple Kale Butternut Squash "Rice"

I made you rice.... out of butternut squash! I know it sounds weird, but it has an amazing texture and a very mild flavor that is perfect for fall.  You start by spiralizing the butternut squash into long thin spirals. Then you pulse it a few times in a food processor to make the perfect little rice-like pieces. (My friend Ali at Inspiralized.com has a helpful how-to-video ... Read more » about Pear, Walnut, and Maple Kale Butternut Squash "Rice"

Silk Gone Savory + {Creamy Chicken & Wild Rice Soup}

At any given moment, I usually have 3 - 4 different kinds of Silk almondmilk in my fridge: Vanilla Unsweetened, Dark Chocolate, Protein + Fiber Original, and Almond/Coconut Blend.  When I first started using almondmilk, it was always in sweet scenarios -- in a breakfast smoothie, in muffins, in brownies, in cobbler, in pie etc... the vanilla flavor was my go-to. But when I started partnering with Silk on a regular basis, I made it my goal to add more savory recipes to my repertoire. Almondmilk is so versatile ... Read more » about Silk Gone Savory + {Creamy Chicken & Wild Rice Soup}

Double Chocolate Pumpkin Muffins: dairy-free & delish

It's time to give in, folks:  to the craving of all things pumpkin! And not just pumpkin "flavored" things like the Starbucks Pumpkin Spice Latte that doesn't contain any actual pumpkin, but the real deal, 100% pumpkin puree. This time of year I put it in everything: pancakes, muffins, chili, cranberry relish, and yes of course... pie. I decided this year I needed to up the pumpkin ante ... Read more » about Double Chocolate Pumpkin Muffins: dairy-free & delish

Berry Cobbler Granola + {Blueberry Crumble Muffins}

I definitely have a weakness for muffins. Like I love them, in all flavors! Some have even called me "The Muffin Queen!" Some of my favorites are these brownie batter zucchini ones, these banana nut ones, these spice ones, and these pumpkin ones. The good news is, mine are healthy, er... health(ier) than most. I love squeezing in nutrtious superfoods where you least expect them ... Read more » about Berry Cobbler Granola + {Blueberry Crumble Muffins}

Beach Vacation + {Fudgy Mocha Mint Brownies}

We just got back from our beach vacation. After we swept the last bit of sand out of the truck (yes, we were crazy and drove there...in.one.day... remind me never to do that again!!!!). rewashed all the clothes that we had just washed the day before (because for some reason they just smelled stale), and put all the newly purchased beach toys into the sand box, we had a few moments to reminisce. Babycakes absolutely fell in love with the beach! ... Read more » about Beach Vacation + {Fudgy Mocha Mint Brownies}

Healthy Mother's Day Brunch + {BLT Crustless Quiche}

I have to say, as hard as the days can be sometimes, mothering this little adventurous, strong-willed, creative child... I really am loving these moments lately. Babycakes' love for me overflows out of her mouth almost incessantly. She says I'm the greastest and most beautiful mommy ever. ... Read more » about Healthy Mother's Day Brunch + {BLT Crustless Quiche}

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