dairyfree

Pumpkin Bisque

This gorgeous fall-inspired Pumpkin Bisque is super easy to make (it comes together in under 15 minutes!) and is such a crowd-pleaser. With surprising bursts of flavor from pomegranate arils and Cedar's lemon hommus, this soup will easily be the star of your upcoming Thanksgiving meal.  Plus, it's dairy-free, gluten-free, and delish!

You heard me right. 

15 minutes. 

That's it!

Impress your guests without much effort. ... Read more » about Pumpkin Bisque

Sweet Potato Bourbon Bundt Cake

This Sweet Potato Bourbon Bundt Cake is a fall twist on my classic easy olive oil cake. Still super easy... just more fall-ish with the addition of mashed sweet potato, pumpkin seed oil, wintry bourbon and Now Foods' honey roasted pecans ... Read more » about Sweet Potato Bourbon Bundt Cake

Healthy Fall Treats + {Butterscotch Pumpkin Bark}

This pumpkin butterscotch is the perfect way to celebrate the beginning of autumn. It is like pumpkin pie in bark form. The pumpkin flavor (thanks to Sprouts Maple Pumpkin Butter, oh my starzies... so good!!) is infused into the melted butterscotch, the pistachios and pepitas give it crunch, and the dried cranberries add a hint of sweetness.

I love making bark around the holidays because: ... Read more » about Healthy Fall Treats + {Butterscotch Pumpkin Bark}

Apple Cinnamon Super Grain Muffins + Hunger Is

These apple cinnamon muffins are made with Quaker's Super Grains oatmeal and are filled with fruit, veggies, avocado oil, and satisfying pecans. It's the perfect way to start the day! ... Read more » about Apple Cinnamon Super Grain Muffins + Hunger Is

"Buttered" Zoodles with Pan Roasted Heirloom Tomatoes

These "buttered" zoodles with roasted heirloom tomatoes are the perfect way to celebrate the end of summer. They are completely dairy-free thanks to Now Foods' delicious butter-flavored coconut oil and the crushed pine nuts on top instead of parmesan!

I have mixed feelings about the end of summer.  ... Read more » about "Buttered" Zoodles with Pan Roasted Heirloom Tomatoes

Tropical Sunrise Veggie Pops

Nothing screams summer more than... popsicles on the patio! You will love these tropical sunrise veggie pops made with Silk's new Toasted Coconut + Cashew Nutchello -- They are bursting with tropical flavors and packed with fruits and veggies. Seriously, so many... like pineapple, carrots, oranges, and even sweet potato! 

We live for summer days around here.

Sunshine.

Pool splashing.

Popsicle devouring. ... Read more » about Tropical Sunrise Veggie Pops

Grain-free Double Chocolate Coconut Cookies (Paleo)

These Coconut Cloud chocolate cookies are what dreams are made of. Lightly sweetened, grain-free, gluten-free, nut-free, packed with protein, and absolutely decadent and delish --- you'll want to make a second batch asap. ... Read more » about Grain-free Double Chocolate Coconut Cookies (Paleo)

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