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Southwestern Quiche on a Sweet Potato Crust

This Southwestern Quiche is a must for an upcoming weekend brunch this summer. You will love its naturally gluten-free crust, made out of Cascadian Farm's organic fire roasted sweet potatoes and its Southwest flavors like jalapeño, cumin, mango, and cilantro. Then, it's topped with Greek yogurt, peach guacamole, and salsa! YUMMATOLA. ... Read more » about Southwestern Quiche on a Sweet Potato Crust

Blueberry Cobbler with Quinoa

Hellllllllllllllo, summer!! Sweet, antioxidant-packed, organic blueberries are intermingled with a cake-like cobbler with quinoa and topped with dairy-free vanilla ice cream for a delicious, light dessert. 

In addition to this mouth-watering, gorgeous cobbler recipe I'm sharing with you today, I'm also sharing how making some simple (small) changes can impact both our bodies and the planet. ... Read more » about Blueberry Cobbler with Quinoa

Buffalo Cauliflower Tacos with Greek Yogurt Ranch

These buffalo cauliflower tacos are a vegetarian twist on a classic --- crispy (yet baked) bite-sized pieces of cauliflower are topped with spicy buffalo sauce, roasted corn, diced cilantro, and cool, creamy Hidden Valley® Greek Yogurt Ranch. 

If you know me, you know I am obssessed with tacos. ... Read more » about Buffalo Cauliflower Tacos with Greek Yogurt Ranch

Celebrating Earth Month with an Upcycling Project

April is Earth Month, and we're celebrating with Silk and sharing ideas on how to reduce, reuse, and recycle. Do you remember singing songs about that in elementary school? I do! Well, I'm super excited to share this upcycle project with you... taking something old and worn and making it into something new, vibrant and fabulous! ... Read more » about Celebrating Earth Month with an Upcycling Project

Stack It up --- Simple Snacks your Family will Love

Here's four simple snack ideas your family will love! Just start with a honey RITZ cracker, and then stack it up with a variety of yummy ingredients! The combinations are endless.

You can create something delicious to snack on with very few ingredients and very little effort.

Get creative!

See what you have on hand, and start stacking it up.  

And watch your family gather 'round and gobble them up.   ... Read more » about Stack It up --- Simple Snacks your Family will Love

Chinese Mason Jar Salad with Pear Noodles + a Giveaway!

Pack ahead, store overnight in the fridge, and enjoy crisp lettuce and delicious toppings the next day at work! This Chinese Mason Jar Salad is vegetarian, vegan, gluten-free, protein-packed, veggie-packed, and delish. PLUS -- be sure to check out the amazing giveaway at the bottom of the post so you can make your own mason jar salads at home! ... Read more » about Chinese Mason Jar Salad with Pear Noodles + a Giveaway!

Blueberry Muffin Smoothie

Just like your favorite baked good, but in smoothie form! This Blueberry Muffin Smoothie is protein-packed, completely plant-based (vegan!), and absolutely DELISH.  ... Read more » about Blueberry Muffin Smoothie

Easy Olive Oil Cake

This easy olive oil cake is everything: rich, flavorful, decadent, airy and light with a crispy edge, completely gluten-free (though you'd never guess it!), and perfectly sweet and delish. You and your family will love this cake! 

First a confession... 

This cake took me a couple of tries to perfect.  ... Read more » about Easy Olive Oil Cake

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