Healthy Food Blog

Korean BBQ Bibimbap Veggie Burgers

These Korean BBQ Bibimbap veggie burgers are perfect for your next summer BBQ. The Dr. Praeger's veggie burger patties are stacked with colorful, delicious toppings like spicy pickled cucumbers, shoestring carrot and sweet potato fries, red cabbage, and a fried egg. 

And don't forget to pour on the Korean BBQ sauce! ... Read more » about Korean BBQ Bibimbap Veggie Burgers

6 Tips for Better Snacking

Who loves snacking?! Today I'm partnering with goodnessKNOWS snack squares to bring you 6 simple tips that will help you snack more mindfully and help you meet your goals one small step at a time --- whatever they may be ---             to become stronger, to lose a few pounds, to do yoga 30 min a day, etc... ... Read more » about 6 Tips for Better Snacking

Roasted Strawberry Frosé with California Strawberries

This roasted strawberry frosé (frozen rosé) is the perfect summer drink --- it's pretty in pink and super refreshing on a hot day with a summery flavor and sweetness thanks to the California strawberries. 

Nothing quite screams summer like frozen cocktails on the patio. 

Or strawberries. 

Or both.  ... Read more » about Roasted Strawberry Frosé with California Strawberries

Spicy Pickled Cucumbers

These spicy pickled cucumbers are the perfect topping for Korean bibimbap or bulgogi or just on their own as a side dish. They're flavored with various spices then topped with Now Foods' organic sesame seeds and crushed peanuts. 

To start, you can slice your cucumbers very thinly. 

Or... 

You can spiralize them!

I love this inspiralizer.  ... Read more » about Spicy Pickled Cucumbers

6 Peach Recipes You Need to Make this Summer

Peach season is just around the corner... so I'm partnering with Silk to bring you six must-make peach recipes for the summer:  sangria, creamsicles, cobbler, and more!

So sweet.

So juicy.

So delish.

summer peaches ... Read more » about 6 Peach Recipes You Need to Make this Summer

How to Make Breakfast Pizza

This breakfast pizza served with mimosas has brunch written all over it. The thin Flatout pizza crust is the perfect backdrop for the garlicky greens, melted gouda, roasted tomatoes, and fried egg.

First, let's admire how gorgeous this is. 

Colorful, nourishing, and delish. <------ a theme for this blog! ... Read more » about How to Make Breakfast Pizza

Power Pasta Salad with Rainbow Chard

This Power Pasta Salad is the perfect side dish for your upcoming summer barbeques / parties, or can be a simple weeknight dinner too. It is totally gluten-free and protein-packed thanks to the Ancient Harvest POW! Green Lentil pasta... and it is vibrant, nourishing, and colorful thanks to the huge variety of veggies available at your local Sprouts. 

Don't you love how colorful rainbow chard is? ... Read more » about Power Pasta Salad with Rainbow Chard

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