easy

Easy Fish Tacos with Peach Cherry Salsa

These easy fish tacos are perfect for summer. Just take the Dr. Praeger's sustainably caught pollock fish sticks out of the freezer, bake to crispy perfection, and then top with all the summery goodness like homemade peach cherry salsa, avocado slices, purple (red) cabbage, and Greek yogurt. 

I love fruity salsas. 

Like this watermelon one... Read more » about Easy Fish Tacos with Peach Cherry Salsa

Roasted Butternut Squash and Chickpea Greek Tacos

These Roasted Butternut Squash and Chickpea Greek Tacos are a fun twist on a typical street taco... with peppadew peppers, cucumber salsa, uber creamy Good Foods' Feta Cucumber Dip, and kalamata olives. Think eating vegetarian has to be boring or just salad, salad, salad? Think again!

You might remember that I was recently at the beach. 

Having picnics at sunset... Read more » about Roasted Butternut Squash and Chickpea Greek Tacos

Sweet Potato Bourbon Bundt Cake

This Sweet Potato Bourbon Bundt Cake is a fall twist on my classic easy olive oil cake. Still super easy... just more fall-ish with the addition of mashed sweet potato, pumpkin seed oil, wintry bourbon and Now Foods' honey roasted pecans ... Read more » about Sweet Potato Bourbon Bundt Cake

Embracing Fall + {Autumn Harvest Chili}

What's not to love about fall (or autumn, as I prefer to call it)? From pumpkin lattes and every pumpkin baked good imaginable, to the start of football season, cozy sweaters and designer boots, caramel apples, hot cider, the beautiful colored foliage, hayrides and the crisp cooler weather, autumn is all about comfort and warmth! ... Read more » about Embracing Fall + {Autumn Harvest Chili}

Golden Beet Noodle Tacos with Mango Salsa

These golden beet noodle tacos with black beans and quinoa are a delicious, healthy way to #DoPlants and incorporate more meatless dinners at your family's table. And that fresh mango salsa --- oh my starzies, soooo good!

I'm holding on to summer as long as possible.

Forget those three little words (back to school). 

For awhile.  ... Read more » about Golden Beet Noodle Tacos with Mango Salsa

Patriotic Pizza

This patriotic pizza is super cute, loved by all, completely gluten-free thanks to the Udi's Gluten Free thin crust, and so easy to make. It's perfect for Memorial Day, the 4th of July, or let's be honest... any weekend this summer! 

Red, white, & blue ---- stars and stripes ---- cheese, veggies, and fruit ----  we've got it all in this cute meal.  ... Read more » about Patriotic Pizza

Stack It up --- Simple Snacks your Family will Love

Here's four simple snack ideas your family will love! Just start with a honey RITZ cracker, and then stack it up with a variety of yummy ingredients! The combinations are endless.

You can create something delicious to snack on with very few ingredients and very little effort.

Get creative!

See what you have on hand, and start stacking it up.  

And watch your family gather 'round and gobble them up.   ... Read more » about Stack It up --- Simple Snacks your Family will Love

Quinoa Crab Corn Chowder

This Quinoa Crab Corn Chowder is a super easy, weeknight meal full of nourishing ingredients your family will love! With a combination of canned goods bought at my local Safeway and fresh fruits and veggies, this meal comes together in under 30 minutes. 

How often do you use canned goods? Are they a staple in your pantry? Or do you prefer using all fresh? I tend to use both --- as cans can help you save prep time and get a healthy meal on the table more often.  ... Read more » about Quinoa Crab Corn Chowder

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