Nosh and Nourish: Sweet Potato Chickpea Chili w/Quinoa
*This recipe calls for actual apple cider, the sweet pressed apple drink you'd get in the fall, NOT apple cider vinegar!
**You can add in one pound of browned grass-fed organic beef if you would like.
- In a large stockpot, add olive oil and diced sweet potatoes. Saute for approximately 8 minutes to soften potatoes.
- Add in all remaining ingredients.
- Simmer on medium for 20 minutes.
- Turn to low and simmer for another 40.
Yields 6 Servings