Tangy Green Bean Casserole


Tangy Green Bean Casserole || No Sugar Sweet Life


18 ounces Can of Progresso Recipe Starter - Creamy 3 Cheese (could sub can of mushroom soup)
1 tablespoon Spicy Brown Mustard
1⁄4 cup Plain Chobani (could sub sour cream)
4 cups Green Beans (frozen or fresh)
1⁄2 cup Sliced Almonds
1 tablespoon Nutritional Yeast (also called "Nooch")


  1. Preheat oven to 350 degrees.
  2. Combine all ingredients in a large mixing bowl, except the nutritional yeast.
  3. Pour everything into a 13 x 9 casserole dish.
  4. Bake for an hour, stirring partway through.
  5. Top with nutritional yeast and a few extra almond slices.
  6. Serve and enjoy!