Cheesy Sweet Potato "Fettuccini"


Cheesy Sweet Potato Fettuccini | No Sugar Sweet Life


1 Large Sweet Potato
1 tablespoon Butter
1 tablespoon Flour (I used whole wheat pastry flour)
1⁄2 tablespoon Minced Garlic
3 tablespoons Broccoli Cheese Soup (I used Campbells')
3 tablespoons Water
1⁄4 teaspoon Salt
1 tablespoon Nutritional Yeast
1 dash Parmesan Cheese


  1. Peel Sweet Potato.
  2. Spiralize the sweet potato, or "peel" into long thin strips.
  3. Melt the butter in a non-stick pan.
  4. Add in flour, garlic, salt, nutritional yeast, broccoli cheese soup, and water.
  5. Mix thoroughly, then add in the sweet potato strips.
  6. Saute for about 8 minutes.
  7. Top with a dash of parmesan cheese and dig in!