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Apple Harvest Mason Jar Salad
Description
Apple Harvest Mason Jar Salad
Ingredients
1 teaspoon Spicy Brown Mustard
1 teaspoon Apple Cider Vinegar
1 tablespoon avocado oil (or sub olive oil)
1⁄2 tablespoon honey
1⁄2 an organic apple (diced or sliced)
1⁄4 cup Cooked Quinoa
1⁄4 cup Now Foods' Honey Roasted Pecans
2 tablespoons crumbled goat cheese
2 tablespoons dried cherries
2 cups greens (I used baby red butter lettuce, but you could also use spinach)
Instructions
In a small bowl, whisk together dressing ingredients: brown mustard, apple cider vinegar, avocado oil, and honey.
Pour the dressing into the bottom of the mason jar.
Then add/layer in this order: apple chunks, quinoa, pecans, goat cheese, cherries, and greens on top.
Refrigerate until you're ready to eat.
I usually pour the contents of the jar into a big bowl and stir, then devour!
Yields 1 Serving
Nosh and Nourish
Description
Apple Harvest Mason Jar Salad
Ingredients
Instructions
Yields 1 Serving
Nosh and Nourish