Yogurt Sauce


Description

Yogurt Sauce | Avocado Yogurt Sauce

Ingredients

2⁄3 cups
Plain greek yogurt
1  
small cucumber (peeled)
1⁄2  
an avocado
1 tablespoon
avocado oil
1⁄2 teaspoon
Sea Salt
1⁄4 teaspoon
black pepper
1⁄8 teaspoon
Cumin
2 tablespoons
lime juice

Instructions

  1. Combine all ingredients into a high speed blender. Pulse for about 20 seconds, until everything is pureed but still has a few chunks. 
  2. Serve with the Bombay Veggie Bowl!

Yields 4 Servings