Yogurt Sauce

Description

Yogurt Sauce | Avocado Yogurt Sauce

Ingredients

2⁄3 cups Plain greek yogurt
1 small cucumber (peeled)
1⁄2 an avocado
1 tablespoon avocado oil
1⁄2 teaspoon Sea Salt
1⁄4 teaspoon black pepper
1⁄8 teaspoon Cumin
2 tablespoons lime juice

Instructions

  1. Combine all ingredients into a high speed blender. Pulse for about 20 seconds, until everything is pureed but still has a few chunks. 
  2. Serve with the Bombay Veggie Bowl!