Hearty Breakfast Toast: Avo Lime // via Nosh and Nourish
hearty bread (I like Eureka's Seeds the Day bread)
coarsely chopped pistachios
Toast your bread to your desired crispiness.
Slice the avocado, with outer skin and pit removed. Then, lay the slices in a single layer over the bread.
Use a fork to gently mash it down onto toast (optional).
Add the next ingredients in the following order: sprinkle lime juice evenly over avocado, then lay out cilantro leaves in a single layer, the sprinkle coarsely chopped pistachios evenly, then finish with paprika.