Honey Sesame Fish Tacos


Description

Nosh and Nourish: Honey Sesame Fish Tacos

Ingredients

12 ounces
Cod
2 tablespoons
Sesame Oil
4 tablespoons
honey
2 tablespoons
Soy Sauce
1 teaspoon
Molasses
1⁄4 teaspoon
Chili Powder
1⁄4 teaspoon
Garlic Powder
1⁄4 teaspoon
Red Cayenne Pepper
7 ounces
Plain greek yogurt
1  
Lime
8  
Tortillas
8 ounces
Shredded Mexican Cheese
1⁄4  
Red Cabbage (shredded)

Instructions

  1. Combine sauce ingredients in a pan over medium-high heat (sesame oil through cayenne).
  2. Add thawed fish.
  3. Cook for approximately 15 minutes, until fish is cooked through -- and is white not translucent.
  4. Chop the cooked fish in the pan so that it's diced and more thoroghly covered with sauce.
  5. In a small bowl, combine greek yogurt and the juice of half a lime.
  6. Serve fish with tortillas, red cabbage, cheese, and greek yogurt sauce.

Yields 8 Tacos