Honey Sesame Fish Tacos
Nosh and Nourish: Honey Sesame Fish Tacos
Red Cayenne Pepper
Plain greek yogurt
Shredded Mexican Cheese
Red Cabbage (shredded)
Combine sauce ingredients in a pan over medium-high heat (sesame oil through cayenne).
Add thawed fish.
Cook for approximately 15 minutes, until fish is cooked through -- and is white not translucent.
Chop the cooked fish in the pan so that it's diced and more thoroghly covered with sauce.
In a small bowl, combine greek yogurt and the juice of half a lime.
Serve fish with tortillas, red cabbage, cheese, and greek yogurt sauce.
Yields 8 Tacos