Double Chocolate Brownies
Description
Nourishing Double Chocolate Brownies // @noshandnourish
Ingredients
1⁄2 cup Chickpeas
1⁄2 cup Plain greek yogurt
1⁄2 cup Coconut Sugar
5 tablespoons Cocoa Powder
1 cup Almond Milk (or sub regular milk)
1 teaspoon Vanilla
2 Eggs
2 cups Whole Wheat Pastry Flour
1 teaspoon Baking Powder
1 teaspoon Baking Soda
1 cup Dark Chocolate chips
Instructions
Preheat oven to 350 degrees.
Mix totgether the chickpeas and almond milk in a medium mixing bowl. Blend with an immersion blender so that the chickpeas are blended and not lumpy.
Add in the remaining ingredients.
Rub butter on a 9 x 9 baking dish, then dust with cocoa powder.
Pour in batter.
Bake for 30 minutes.
Serve with milk (optional).