Peach Sangria


Description

Peach Sangria: a perfect summer drink // @noshandnourish

Ingredients

750 milliliters
Viongier (White Wine, I used McManis)
4  
Peaches (pitted, peeled, & sliced)
1⁄2 cup
Vodka (I used Grey Goose)
1 cup
Strawberry Lemonade (can sub regular lemonade)
4  
Packets of Stevia (or sub 2 Tbsp sugar)
1 cup
Frozen Raspberries
2 cups
Sparkling Water

Instructions

  1. In a large pitcher, add sliced/peeled peaches, stevia, vodka, wine. Let it chill/marinate in fridge for 4 - 8 hours.
  2. Just before serving, add the strawberry lemonade, the frozen raspberries, and the sparkling water.
  3. Stir gently.
  4. Serve in pretty glasses (optional).

Yields 8 Servings