PB&J Muffins || A Sweet Recipe from No Sugar Sweet Life
1 1⁄2 cup
Vanilla Greek Yogurt (I used Chobani)
Vanilla Almond Milk
PB2 Powder (regular or chocolate)
Strawberry Jam (or sub 1 cup fresh diced strawberries)
Agave Nectar or Honey
Preheat oven to 350.
Mix together all ingredients.
Spray muffin cups GENEROUSLY with non-stick spray.
Fill muffin cups and bake for 30 minutes, or until lightly browned.
Yields 15 Muffins