Easy Kid-Friendly Charcuterie Board

Ingredients

----FOR THE DIP----

1⁄2 cup O Organics' Strawberry Yogurt

1 cup Chunky Peanut Butter

----FOR THE BOARD---- (Clockwise from top)

handful of red grapes

handful of O Organics pita crisps

1⁄4 cup O Organics cashews

1⁄2 cup O Organics sugar snap peas

1⁄2 cup O Organics grape tomatoes

1 carton O Organics roasted garlic hummus (or sub your favorite flavor)

1 package O Organics Colby Jack cheese sticks (cut in half, and set out as many as you'd like)

1 package O Organics Sharp White Cheddar cheese sticks (cut in half, and set out as many as you'd like)

1 package O Organics hard boiled eggs (cut in half and topped with everything but the bagel spice)

1⁄2 cup O Organics beef jerky

12 slices Open Nature ham and/or turkey slices

1 cup O Organics Sailor's Loot

1⁄2 cup beet crackers

6 fresh strawberries

6 Blackberries

1 package O Organics vanilla animal cookies

1⁄2 cup O Organics fruit and nut trail mix

Notes

*Feel free to make substitutions / set out more of certain things your kiddos like most. This is just a sample and thought starter for making the board your own!

Instructions

Combine the dip ingredients in a medium bowl. Stir until combined. Put in a serving dish.
Arrange all ingredients on the board.
TIP --- keep the veggies / meats / pita closer to the hummus. Keep the fruits and vanilla animal cookies closer to the sweet PB&J dip!