Ombre Frozen Fruit Pops
• Place ingredients for each layer, separately, into a high-powered blender (I use a Vitamix) and puree until completely smooth. *Be sure to wash out blender jar in between colors/layers.
• Alternate pouring your pureed colors into the molds. I did ours: red (first), orange (middle) and yellow (last). If you want very defined layers, you can freeze layers for a couple of minutes, before pouring the next one, but I prefer a more mixed/ombre look, so I just poured the layers slowly one on top of the other and some mixing did occur naturally.
• Next, insert popsicle sticks and freeze pops until completely solid (4 hour minimum. I usually leave mine in overnight).
• Once frozen, simply run molds quickly under hot water to help release from molds and enjoy immediately.
Yields 10 Popsicles