I made a super yummy new Mexican dish tonight... and I followed no recipe. I created my own, and it felt (and tasted) astonishingly good!
Introducing K's Steak Mole over Polenta! And of course I documented the whole process by photo for your enjoyment :)
First, I sliced pre-made polenta (plain flavor) and baked it in the oven at 350 for 30 minutes while I was preparing the rest of the meal. ... Read more » about Recipe: Steak Mole over Polenta